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Barb Lockert shares Time-Saving Tips and Tricks to make Baking Easy
EDMONTON, Alberta, Canada, May 30, 2023 (SEND2PRESS NEWSWIRE) -- Author and entrepreneur Barb Lockert is excited to announce the release of her new cookbook, "Easy Baking in Barb's Kitchen" (ISBN: 978-0228885313; May, 2023). This cookbook offers easy-to-follow recipes and time-saving tips and tricks for bakers of all levels.
Cottage Cooking helps people to host their own cooking classes at home
ASHEVILLE, N.C., Dec. 2, 2022 (SEND2PRESS NEWSWIRE) -- Taking cooking classes is a fun way to learn new culinary skills and expand a menu repertoire. It's also fun for people to host their own. But how? Cottage Cooking in Asheville, North Carolina helps people make it happen. Most of Cottage Cooking's classes are held in their home, but more and more people are looking to stay in their homes or vacation rentals and host their own.
Asheville Couple Cooks to Travel and Guests Are Signing Up
ASHEVILLE, N.C., Oct. 7, 2022 (SEND2PRESS NEWSWIRE) -- Founded in March 2015 by Liisa Andreassen and John Godts, Cottage Cooking in Asheville, North Carolina, was first started to fund the couple's passion for travel. Over the years, it's evolved into a business where others can share their travel and culinary experiences too. To date, together, they've traveled to 11 countries, four continents and 36 states. They always bring back some new culinary knowledge and are eager to showcase it.
Chefs Tell the Story of Farmers on the EATYALL Podcast
OCEAN SPRINGS, Miss., April 23, 2021 (SEND2PRESS NEWSWIRE) -- In weekly episodes, the EATYALL Podcast offers noteworthy content crafted especially for chefs and food enthusiasts. The EATYALL Podcast offers candid access into the reality of food production, often in stark contrast to the flood of misinformation that has dominated media in recent years.
Asheville Cooking Classes – A Fun and Educational Alternative to Dining Out
ASHEVILLE, N.C., Sept. 14, 2020 (SEND2PRESS NEWSWIRE) -- After being closed for several months, Cottage Cooking Asheville has re-opened, but classes look a little different now. They're even more intimate and guests will enjoy more of a demo versus hands-on experience.
Cottage Cooking Adds Baking Class to its Schedule Lineup
ASHEVILLE, N.C., Dec. 9, 2019 SEND2PRESS NEWSWIRE) -- Cottage Cooking, known for their dinner-party style cooking classes, has recently expanded into offering daytime baking classes. Founders, John Godts and Liisa Andreassen, recently attended some baking classes at the King Arthur Flour Baking School in Norwich, Vermont, and are excited to share what they learned.