Tags Food and Beverage

Tag: Food and Beverage

San Francisco Chapter of Les Dames d’Escoffier Announces 2022 Etoile d’Escoffier Culinary Scholarship Recipients

SAN FRANCISCO, Calif., Nov. 8, 2022 (SEND2PRESS NEWSWIRE) -- The San Francisco Chapter of Les Dames d'Escoffier International (LDEI-SF) is delighted to announce that five recipients have been awarded the Etoile d'Escoffier Culinary Scholarship in 2022. L'Etoile scholarships support outstanding female students and graduates in achieving their professional aspirations as they become the next leaders of the culinary industry.

Shining a light on School Nutrition and the Lunchtime Heroes that make it happen

BAKERSFIELD, Calif., Nov. 3, 2022 (SEND2PRESS NEWSWIRE) -- Todd Linsky Consulting (TLC) announced today: TLC-Todd-versations, in collaboration with the Chef Ann Foundation, brings you stories from across our great country on positive changes to the school nutrition landscape, "Todd-versations Lunchtime Heroes."

Almost 30% of Restaurateurs Want to Change Their POS Provider, Says RestaurantOwner.com Survey

PHOENIX, Ariz., Nov. 3, 2022 (SEND2PRESS NEWSWIRE) -- This week, RestaurantOwner.com released its 2022 POS Survey Report. The survey asked over 800 independent restaurant owners to rate and comment on their POS systems' installation and operational costs, system and contract characteristics, and their satisfaction with POS features and support.
AJ’s Rocking L Specialty Meats & Gourmet Market

Destin’s New Gourmet Market Now Open: AJ’s Rocking L Specialty Meats & Gourmet Market

DESTIN, Fla. /FLORIDA NEWSWIRE/ -- Alan Laird, owner of four of AJ's restaurants along Florida's Gulf Coast, is excited to announce his latest business concept to join the AJ family. From reef to range, AJ's Rocking L - Specialty Meats and Gourmet Market is Destin's only privately-owned specialty meat and gourmet market. It's now open in the heart of Destin at Shoreline Village Mall at 872 Highway 98 E. Unit #19 and features grass-fed black angus and Wagyu beef.

Voluspa and Domaine Carneros by Taittinger welcome the holiday season with the Sparkling Cuvée Candle and Sparkling Wine duo

NAPA, Calif., Oct. 31, 2022 (SEND2PRESS NEWSWIRE) -- Two iconic California-based handcrafted brands come together this holiday season with the release of the limited edition "Sparkling Cuvée" Signature Duo, featuring a luxuriously scented Voluspa candle and Sparkling Wine by the ever-elegant Domaine Carneros by Taittinger, paired in holiday gift packaging. Artisans of the senses, Voluspa and Domaine Carneros worked closely to accent the aromas of pink grapefruit and stone fruits found in the sparkling wine in the newest candle in the Voluspa portfolio

The Glancy Wine Education Foundation announces its Annual Gala Celebration and auction Saturday November 12

SAN FRANCISCO, Calif., Oct. 25, 2022 (SEND2PRESS NEWSWIRE) -- The Glancy Wine Education Foundation announces its 11th annual gala celebration event and auction, taking place at the San Francisco Wine School in South San Francisco on Saturday, November 12, 2022, from 5-10 p.m.

When direct Sunlight is absorbed in water, for an Ayurveda healing prescribed time, it changes the molecular structure to convert dead...

LOS ANGELES, Calif., Oct. 21, 2022 (SEND2PRESS NEWSWIRE) -- Introducing "Solis" Sun Charged Water. The only one of its kind, Sun Charged Water prepared and packaged, according to the centuries old Ayurvedic Health Methods!

KROST Acts as Exclusive Financial Advisor for American Range in Sale to Hatco

LOS ANGELES, Calif., Oct. 11, 2022 (SEND2PRESS NEWSWIRE) -- American Range, a privately held manufacturer of commercial and residential cooking appliances, was sold to Hatco, an employee-owned manufacturer of warming, cooking, sanitizing, and cooling equipment. KROST CPAs & Consultants acted as the exclusive financial advisor to American Range in its transaction to Hatco Corporation.

Asheville Couple Cooks to Travel and Guests Are Signing Up

ASHEVILLE, N.C., Oct. 7, 2022 (SEND2PRESS NEWSWIRE) -- Founded in March 2015 by Liisa Andreassen and John Godts, Cottage Cooking in Asheville, North Carolina, was first started to fund the couple's passion for travel. Over the years, it's evolved into a business where others can share their travel and culinary experiences too. To date, together, they've traveled to 11 countries, four continents and 36 states. They always bring back some new culinary knowledge and are eager to showcase it.

The Story of the Orange Dress: Ashburn-Based Private Chef Turned Heads at her Wedding in Local Berryville, VA

ASHBURN, Va., Oct. 6, 2022 (SEND2PRESS NEWSWIRE) -- Private Chef and Owner of Fleur de Cuisine, Natalie Ramos (now Natalie Vaughn), has shared her story about overcoming adversity on her way to success in building her chef and catering business in Loudoun County, Virginia. Through sharing her story about growing up in Brooklyn, New York's housing projects, Natalie has gained a large following for her strength, willingness, and determination for overcoming obstacles that led to her personal and professional success.

Glancy Wine Education Foundation Announces Addition of New Board Member Maggie Heile joins as co-chair of fundraising

SAN FRANCISCO, Calif., Oct. 4, 2022 (SEND2PRESS NEWSWIRE) -- The Glancy Wine Education Foundation is pleased to announce the appointment of a new board member, Maggie Heile, joining this month as co-chair of fundraising. Heile joins just before the foundation's annual gala celebration, which plays a crucial role in raising the funds required to provide wine education scholarships to wine and hospitality professionals in need of assistance.

Through Charitable Endeavors, Lexi Home Is Bridging the Gap Between Kitchen Necessities and Affordable Cookware

LOS ANGELES, Calif., Sept. 21, 2022 (SEND2PRESS NEWSWIRE) -- Lexi Home, a Los Angeles-based kitchenware and home decor retailer, strives to bridge the gap between affordable cookware and kitchen essentials. The retailer is working with aspiring chefs in the L.A. area, providing them with cookware and other essential items. A part of the kitchen essentials manufactured is donated to aspiring chefs. With every kitchen necessity sold, part of the proceeds is donated to charities in the L.A. area to help ease hunger.

Superior Fresh, America’s first land-based Atlantic salmon farm, introduces three frozen options in celebration of Seafood Month in October

HIXTON, Wis., Sept. 20, 2022 (SEND2PRESS NEWSWIRE) -- Superior Fresh, America's first land-based Atlantic salmon farm, is pleased to announce three new, coast-to-coast ways to enjoy their heart-smart Atlantic salmon. Retail-ready frozen premium fillets, burgers, and dips are now available nationwide at select retailers and online.

Celebrate National Bourbon Heritage Month with Bourbon & Banter’s 30 Days of Bourbon Event

ST. LOUIS, Mo., Sept. 1, 2022 (SEND2PRESS NEWSWIRE) -- In its ninth year, Bourbon & Banter's annual "30 Days of Bourbon Celebration" kicks off on September 1, 2022, marking the beginning of Bourbon Heritage Month. And, bourbon fans are quite simply beside themselves.

Singing Dog Vanilla’s newest product, Organic Vanilla Syrup, opens a wide range of beverage and baking options for vanilla enthusiasts

EUGENE, Ore., Aug. 16, 2022 (SEND2PRESS NEWSWIRE) -- Singing Dog Vanilla is adding to its diverse line of high-quality vanilla products by introducing organic vanilla syrup made with their signature double-strength vanilla extract. Singing Dog Vanilla's vanilla products are used in bakeries, coffee shops, breweries, scoop shops, restaurants, and distilleries across the United States.

California Soul Food Cookout and Festival to Benefit Regional Charities

PLEASANTON, Calif., Aug. 15, 2022 (SEND2PRESS NEWSWIRE) -- This two-day California Soul Food Cookout and Festival is not only filled with food, fun and music, but purpose too. For 12 years running, this premier food and music event has grown to be a regional favorite. This year's festival will be held at the Alameda Fairgrounds on September 17 and 18, 2022 and will donate a portion of revenue to different charities in the Bay area who work to help the homeless and domestic violence victims.

Santa Fe Importers Italian Deli Celebrates 75 Years in Business

LONG BEACH, Calif., Aug. 11, 2022 (SEND2PRESS NEWSWIRE) -- Santa Fe Importers proudly celebrates its 75th year in business. To honor the occasion, the deli is offering commemorative items and limited edition giveaways to customers in the coming months. Along with these offerings, a new website was launched in February that will make it possible for customers to place online orders before year end. The company has two locations.

Mom’s Touch Brings its Exceptional Fried Chicken Restaurants to Southern California

LONG BEACH, Calif., Aug. 10, 2022 (SEND2PRESS NEWSWIRE) -- Mom's Touch, a renowned brand with more than 1,300 restaurants across Korea, is pleased to bring its unique and inspired take on fried chicken to the United States. There are convenient locations open in Long Beach and Gardena, with a third coming soon to the City of Industry. A globally-focused operation with concrete plans for continued growth, Mom's Touch is also known for its ample franchise opportunities and extensive franchisee support.

Teen Social Entrepreneur Michael C. Platt’s Cookbook ‘Michaels Desserts’ to Launch Our Tomorrow Series, Fall 2022

NEW YORK, N.Y., Aug. 5, 2022 (SEND2PRESS NEWSWIRE) -- Sixteen-year-old social entrepreneur Michael C. Platt's highly anticipated cookbook "Michaels Desserts" (Mixed Media Resources; Paperback/eBook; On Sale: Nov. 1, 2022; $19.95; ISBN: 978-1684620470) will be the first title in the Our Tomorrow series published by Mixed Media Resources LLC. The food justice advocate will make his literary debut as the first of four authors in a groundbreaking series created to amplify the voices of teen activists using their gifts to make the world a better place.

Tim Rowe named Vineyard Manager at Domaine Carneros

NAPA, Calif., Aug. 2, 2022 (SEND2PRESS NEWSWIRE) -- As harvest kicks off in Napa this week, Domaine Carneros Winery is pleased to announce the appointment of Tim Rowe, seasoned viticultural expert with over a decade of impressive positions within the California wine industry, to the position of Vineyard Manager. Succeeding Alberto Zamora, who is retiring after a 40-year career in the wine industry, ten of which were spent transforming the vineyards at Domaine Carneros, Rowe states that his new position is a viticulturist's dream.

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