Tag: Food and Beverage

ATLANTA, Ga., Sept. 14, 2017 (SEND2PRESS NEWSWIRE) -- Paula Dezzutti will be attending the RICE Awards in Atlanta Georgia on September 23, 2017 at City Hall in Atlanta Georgia. Dezzutti has been nominated Business of the year. The business men and woman that have been nominated by the people, are a remarkable slate of nominees that are exemplary in their continued dedication and commitment not only for innovative and successful businesses but recognized locally for the good they do in the community.

PHOENIX, Ariz., Aug. 24, 2017 (SEND2PRESS NEWSWIRE) -- The Arizona Wine Growers Association (AWGA) has announced the election and the re-election of members to its Board of Directors and officers for term through 2018. AWGA is governed by 8 growers in three districts who serve 1 or 2 year terms.

ELGIN, Ariz., Aug. 18, 2017 (SEND2PRESS NEWSWIRE) -- Kief-Joshua Vineyards (KJV) is officially opening its gates and inviting the public to join them on September 16, from 11 a.m. to 5 p.m. at their Willcox tasting room, located at 4923 E. Arzberger Road. The grand opening will feature wine flights, wines or sangria by the glass, small bites pairings and a local pistachio farmer

ELGIN, Ariz., Aug. 4, 2017 (SEND2PRESS NEWSWIRE) -- Kief-Joshua Vineyards (KJV) will host its eighth annual Magdelena Bash & Harvest Festival on August 26, 2017, from 11 a.m. to 5 p.m. at their Elgin tasting room, located at 370 Elgin Road. This festival will feature live music all day long, food vendors and artwork, henna tattoo artists and more.

LOS ANGELES, Calif., June 28, 2017 (SEND2PRESS NEWSWIRE) -- Bistro Planet, the first company to connect the entire food truck marketplace under one platform, announces the launch of their Lot Booking Marketplace service in the Los Angeles metro area. The Bistro Planet app is currently used by foodies to locate nearby food trucks in real-time, view menus, and place orders.

ASHEVILLE, N.C., June 23, 2017 (SEND2PRESS NEWSWIRE) -- In response to multiple requests, Cottage Cooking, a cooking class business in Asheville, N.C., has decided to add off-site services. In the past, they've given on-site cooking classes in a private home (and still do), but now they're also taking the show on the road.

CHICAGO, Ill., June 13, 2017 (SEND2PRESS NEWSWIRE) -- The first-ever whiskey based on Mike Mignola's legendary "Hellboy" comic book character was recently announced by Dark Horse Comics, XXX Distillery LLC and Prestige Imports LLC. Hellboy Hell Water Cinnamon Whiskey is a craft distilled, small batch, naturally flavored cinnamon whiskey.

CHICAGO, Ill., June 7, 2017 (SEND2PRESS NEWSWIRE) -- B-Bee Crepe & Boba, beloved Japanese-style crepe specialty restaurant located inside Mitsuwa Marketplace in Arlington Heights, Illinois, is delighted to announce its reopening on June 19, 2017, featuring a new selection of savory and sweet crepes made of fresh fruits and special whipped cream.

NEW YORK, N.Y., June 6, 2017 (SEND2PRESS NEWSWIRE) -- The Myasthenia Gravis Foundation of America (MGFA), the nonprofit dedicated to raising research funds for and awareness of the neuromuscular disease myasthenia gravis (MG), announces that Chef Sean Brock has graciously volunteered to be an Awareness Ambassador for the organization.

READING, Mich., June 2, 2017 (SEND2PRESS NEWSWIRE) -- Five of Michigan's top breweries have come together to sponsor Camp Forever Fun, the Midwest's premier adult summer camp. This year's camp will be sponsored by Arcadia, Atwater, Ellison's, Shorts, and New Holland. "The slogan of my camp is "Everything you loved as a kid, plus craft beer!" says Joel Paul Reisig, owner of Camp Forever Fun.

LOS ANGELES, Calif., May 9, 2017 (SEND2PRESS NEWSWIRE) -- Greenbar Distillery, one of California's original craft distilleries and home of the world's largest portfolio of handcrafted, organic spirits, today announced that it has unified its seven core spirits lines under a new heart brand that evokes the company's origins as a love story between the two founders, Litty Mathew and Melkon Khosrovian. In sharp contrast to how most distilleries design their packages to stand out within categories, such as vodka or whiskey, Greenbar Distillery's new look echoes the maker-focused branding of craft brewers.

GASTONIA, N.C., May 3, 2017 (SEND2PRESS NEWSWIRE) -- The father and son team, Elijah's Xtreme(R) Gourmet Sauces, based in Gastonia, North Carolina, have proven again they have something special by winning a "1st place Screaming MiMi Award" for their Reaper Pepper sauce. The Screaming MiMi Awards are "The Ultimate Award" in the hot sauce industry, at the 5th annual NYC Hot Sauce Expo.

SEVIERVILLE, Tenn., April 6, 2017 (SEND2PRESS NEWSWIRE) -- Dark Horse Comics and Prestige Imports LLC has selected XXX Distillery LLC's two locations to produce Hellboy Hell Water Cinnamon Whiskey. "We selected these craft distillers based on product quality, production capability and great tasting cinnamon whiskey," says Tom Cleaver, Prestige Imports LLC founder.

CULVER CITY, Calif., March 30, 2017 (SEND2PRESS NEWSWIRE) -- TENTENYU RAMEN on WLA Sawtelle Japantown announced today, to commemorate the grand opening, a "Dice Challenge" event will take place for three days from Friday, March 31 to Sunday, April 2 at Tentenyu Culver City.

YOUNGSTOWN, Ohio, March 23, 2017 (SEND2PRESS NEWSWIRE) -- Black Streak Entertainment, LLC has developed a new mobile cooking app that has changed the way kids and families cook, eat, and view food called the Black Streak Kitchen App. Through this app, the company publishes recipes in the form of comics featuring their original characters that teach kids, teens, parents and families about cooking, nutrition, world cultures, health and wellness.

MANHATTAN, N.Y., March 9, 2017 (SEND2PRESS NEWSWIRE) -- Spring always makes super foods author Stephanie Pedersen dig her fingers into dark, rich earth and plant anew. That's why she launches her week-long blog party, "Spring Back to Roots," on the first day of Spring, March 20, 2017. The event celebrates the publication of her latest book, "Roots: The Complete Guide to the Underground Superfood" (ISBN: 978-1454921424).

SAN FRANCISCO, Calif., Feb. 14, 2017 (SEND2PRESS NEWSWIRE) -- In San Francisco on February 27, 2017 the Ministry of Agriculture, Forestry and Fisheries, Japan will hold briefing sessions and exchange meetings aimed at promoting understanding of this system and expanding the number of supporter store certifications for restaurants and retail stores, Japan Products Promotions announced today.

OWENSBORO, Ky., Jan. 25, 2017 (SEND2PRESS NEWSWIRE) -- When Patrick Bosley, manager of the Moonlite Bar-B-Q-Inn, learned that their heritage barbeque restaurant was named as one of 15 of the world's happiest places in not just the state, but the world, he was equally surprised as he was thrilled.

SAN FRANCISCO, Calif., Jan. 12, 2017 (SEND2PRESS NEWSWIRE) -- Kazzit, the wine industry's most all-inclusive online community, has announced a bullish end of the year in terms of company growth. The fourth quarter of 2016 showed a 30 percent increase in unique visitors over Q3, and a 400 percent increase over the previous year. These results were fueled by a recently refreshed design, enhanced content and search capabilities, the launch of the Kazzit mobile app, and international expansion into 17 new countries.

ASHEVILLE, N.C., Dec. 5, 2016 (SEND2PRESS NEWSWIRE) -- Cottage Cooking, a cooking class business in Asheville, North Carolina, where their motto is, "Enter as strangers, but leave as friends," is excited to report that its guests will now be entering into a new kitchen. John Godts and Liisa Andreassen, owners of Cottage Cooking, had no idea that when they started their cooking class business less than two years ago that there would be such a demand for their services.